Kitchen Table Dinner at Peller Estates Winery

February 1, 8 & 22 | 6:30 pm – 10:30 pm

Ever wonder what goes on behind the scenes in your favourite restaurant? If you are a culinary voyeur, then this is the experience for you. This ‘Backstage Pass’ gives you access to Chef Parsons’’ kitchen where you’ll have a front row seat to watch his culinary team in action. Begin your evening in the kitchen with a glass of our award-winning sparkling wine and canapés while listening to a culinary brigade host share the secrets of pairing food and wine. Your experience culminates in a seasonally inspired 7-course tasting menu expertly paired with our award-winning wines.

$165 per guest, exclusive of taxes and gratuities.

Location: Peller Estates Winery, John Street East, Niagara-on-the-Lake, ON

Winery Info: 888.673.5537 ext. 2

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Special Event Planner at the Winter Festival of Lights working for the Niagara Parks Commission and city of Niagara Falls then an Event Planner in Niagara Wine Country for over 20 years. I love what I do and it's all about you!

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