Peller Estates Chef Jason Parsons’ Icewine Food Market

Chef Jason Parsons’ Icewine Food Market at Peller Estates is offering an Icewine inspired menu featuring Icewine Cotton Candy, Icewine Caramel Corn, Heritage Beef Chili, Black Truffle Poutine.  January 24, 25 & 26 From 11:00 a.m. – 5 p.m.
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